Cold War kitchen: Americanization, technology, and European users Edited by Ruth Oldenziel and Karin Zachmann. Cambridge, MA and London: The MIT Press, 2009. Pp. viii + 415. Hardback £24.95, ISBN : 978-0-262-15119-1.
Emanuela Scarpellini (2010).
Journal of Global History, Volume 5,
Issue 03, November 2010 pp 517-519
http://journals.cambridge.org/action/displayAbstract?aid=7917980
Journal of Global History, Volume 5,
Issue 03, November 2010 pp 517-519
http://journals.cambridge.org/action/displayAbstract?aid=7917980
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